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October 31, 2024

Category Connection: Lichte soja saus

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#sojasaus #Apanaese lichte soja saus #lichte shoyu

Brief: Discover JIACHUBAO Light Soy Sauce 250ml, a low-sodium Asian soy sauce perfect for blanching vegetables and shrimp. Enhance your dishes with balanced flavor while preserving natural tastes. Ideal for various Chinese cuisines, from Cantonese to Sichuan.

Related Product Features:

Specially formulated for blanching vegetables and shrimp, enhancing flavor without overpowering natural tastes.
Low-sodium soy sauce suitable for health-conscious consumers.
Versatile use across multiple Chinese culinary traditions, including Cantonese, Sichuan, and Hunan cuisines.
Available in convenient 250ml bottles, perfect for both home and professional kitchens.
Packaged in durable bottles for safe transportation and storage.
Minimum order quantity of 10 cartons, making it accessible for small businesses.
Produced in Guangdong province, China, ensuring authentic quality.
Free samples available, with customers covering only the freight costs.

FAQ's:

Are you a factory or trading company?

Yes, we are a factory located in Guangdong province, China.
What is the MOQ?

Minimum order quantity is 10 cartons.
What is the production and delivery time?

Most products are stocked in our warehouse with 3-5 day preparation time. OEM products require approximately 15 days lead time depending on specifications.
Can I customize the products?

Yes, we accept custom requirements. Please provide detailed specifications to our factory.