Place of Origin:
CHINA
Brand Name:
JIACHUBAO
Certification:
HACCP,HALAL,FDA,ISO
Model Number:
250ml
JIACHUBAO Light Soy Sauce 250ml is specially formulated for blanching vegetables and shrimp, offering a perfect balance of flavor enhancement while maintaining the natural taste of ingredients.
This light soy sauce is commonly used across various Chinese culinary traditions for seasoning:
| Product Name | Specification per Carton | Packaging | Dimension (cm) | Gross Weight (kg) | MOQ |
|---|---|---|---|---|---|
| JIACHUBAO 150ml Soy Sauce | 150ml*30 | Bottle | 30*25*17.5 | 6.72 | 10 cartons |
| JIACHUBAO 200ml Sushi Soy Sauce (Old) | 200ml*12 | Glass Bottle | 24.1*18*15.5 | 5.3 | 10 cartons |
| JIACHUBAO 250ml Soy Sauce | 250ml*20 | Bottle | 29*24*20 | 6.9 | 10 cartons |
| JIACHUBAO 500ml Soy Sauce | 500ml*12 | Glass Bottle | 29.5x22.1x25.4 | 12 | 10 cartons |
| JITAILANG 1.9L Soy Sauce | 1.9L*6 | Bottle | 31*26*26 | 13 | 10 cartons |
Yes, we are a factory located in Guangdong province, China.
Minimum order quantity is 10 cartons.
Most products are stocked in our warehouse with 3-5 day preparation time. OEM products require approximately 15 days lead time depending on specifications.
We accept 60% T/T deposit before production and 40% T/T balance payment.
Samples are free, but customers must cover freight costs.
Yes, we accept custom requirements. Please provide detailed specifications to our factory.
Please consult with our sales manager for specific customization requirements.
Send your inquiry directly to us
