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Home > products > Chinese Sauces >
Sour Soup Beef Chinese Restaurant Sauces For Food Flavor Enhancement

Sour Soup Beef Chinese Restaurant Sauces For Food Flavor Enhancement

Sour Soup chinese restaurant sauces

Beef chinese restaurant sauces

Sour Soup chinese food sauces

Place of Origin:

CHINA

Brand Name:

JIACHUBAO

Certification:

HACCP,HALAL,FDA

Model Number:

4.8kg

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Sour Soup Beef Chinese Restaurant Sauces For Food Flavor Enhancement
Sour Soup Beef Chinese Restaurant Sauces For Food Flavor Enhancement Sour Soup Beef Chinese Restaurant Sauces For Food Flavor Enhancement Sour Soup Beef Chinese Restaurant Sauces For Food Flavor Enhancement
Product Details
Features:
Rich Flavor, Versatile, All-purpose
Product Name:
JIACHUBAO Sour Soup Beef Sauce
Net Weight:
4.8kg
Dimension(cm):
/
G.W:
5.3kg
MOQ:
100 Bucket
Storage:
Store In A Cool, Dry Place
Flavor:
Soy Sauce
Shelf Life:
12 Months
Type:
Condiment
Origin:
China
Special Diet:
Vegetarian, Vegan
Usage:
Cooking Sauce
Port:
NANSHA GUANGZHOU
Packaging:
Bucket
Highlight:

Sour Soup chinese restaurant sauces

,

Beef chinese restaurant sauces

,

Sour Soup chinese food sauces

Payment & Shipping Terms
Minimum Order Quantity
100 Bucket
Price
Negotiable
Packaging Details
4.8kg
Delivery Time
1-5days
Payment Terms
T/T
Supply Ability
1000 Bucket+5+days
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Contact Us
15889930992
carolinejiachubao@163.com
020-37410975
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Product Description
Sour Soup Beef Chinese Restaurant Sauces for Food Flavor Enhancement
Product Overview

Our bulk Chinese sauces help restaurants reduce waste and improve inventory management while delivering authentic flavors.

Key Benefits of Centralized Sauce Production
  • Consistency in Flavor: Standardized taste across all restaurant locations
  • Operational Efficiency: Streamlines kitchen processes and reduces preparation time
  • Cost Savings: Economies of scale through bulk purchasing and production
  • Quality Assurance: Dedicated teams maintain high production standards
  • Waste Reduction: Precise production quantities match demand
  • Simplified Training: Easy staff onboarding with standardized products
  • Menu Innovation: Signature sauce enables creative new dishes
  • Reliable Distribution: Steady supply to all locations
  • Food Safety: Centralized monitoring of safety protocols
  • Brand Identity: Unique flavor profile differentiates your restaurant
Technical Specifications
Product Name Specification per Carton Packaging Dimension (cm) GW (kg) MOQ
Sour Soup Beef Sauce 120g(60g×2)×30 bags Bags 34*27*22.5 4.58 10 cartons
Sour Soup Beef Sauce 60g×40 bags Bags 34*26*19 3.28 10 cartons
Sour Soup Beef Sauce 4.8kg Bucket / / 10 cartons
JITAILANG Sour Soup Beef Sauce 2.5kg×6 Bottle Bottle / / 10 cartons
Product Images
Sour Soup Beef Chinese Restaurant Sauces For Food Flavor Enhancement 0 Sour Soup Beef Chinese Restaurant Sauces For Food Flavor Enhancement 1 Sour Soup Beef Chinese Restaurant Sauces For Food Flavor Enhancement 2 Sour Soup Beef Chinese Restaurant Sauces For Food Flavor Enhancement 3 Sour Soup Beef Chinese Restaurant Sauces For Food Flavor Enhancement 4 Sour Soup Beef Chinese Restaurant Sauces For Food Flavor Enhancement 5 Sour Soup Beef Chinese Restaurant Sauces For Food Flavor Enhancement 6 Sour Soup Beef Chinese Restaurant Sauces For Food Flavor Enhancement 7
Frequently Asked Questions
1. Are you a factory or trading company?
Yes, we are a factory in China GUANGDONG province.
2. What is the MOQ?
10 cartons
3. What is the production and delivery time?
Most products are in stock (3-5 days preparation). OEM products require 15 days lead time.
4. What is your payment term?
60% T/T deposit before production and 40% T/T balance.
5. How is the cost for the sample?
Samples are free, but customer pays freight.
6. Can I customize the products?
Yes, we accept custom requirements.
7. Do I need to make a mould for customized products?
Please consult with our sales manager for specific requirements.
Tags：

chinese food sauces

braised sauce chinese

chinese chicken soy sauce

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email：carolinejiachubao@163.com
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