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Flavored Condiment Fermented Black Bean Sauce Spare Ribs 120g

Flavored Condiment Fermented Black Bean Sauce Spare Ribs 120g

Flavored fermented black bean sauce

fermented black bean sauce Condiment

120g black bean sauce spare ribs

Place of Origin:

CHINA

Brand Name:

JIACHUBAO

Certification:

HACCP,HALAL,FDA

Model Number:

120g

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Product Details
Features:
Rich Flavor, Versatile, All-purpose
Product Name:
JIACHUBAO Black Bean Sauce For Spareribs 120g
Net Weight:
120g(60g×2)×30 Bags
Dimension(cm):
34*27*22.5
G.W:
4.58
MOQ:
10 Cartons
Storage:
Store In A Cool, Dry Place
Flavor:
Soy Sauce
Shelf Life:
12 Months
Nutrition Facts:
60g For One Dish
Type:
Condiment
Origin:
China
Special Diet:
Vegetarian, Vegan
Usage:
Marinade, Dipping Sauce, Cooking Sauce
Port:
NANSHA GUANGZHOU
Packaging:
Bags In Carton
Highlight:

Flavored fermented black bean sauce

,

fermented black bean sauce Condiment

,

120g black bean sauce spare ribs

Payment & Shipping Terms
Minimum Order Quantity
10 cartons
Price
Negotiable
Packaging Details
120g(60g×2)×30 bags
Delivery Time
1-3days
Payment Terms
T/T
Supply Ability
1000 cartons+3+days
Product Description
Flavored Condiment Fermented Black Bean Sauce Spare Ribs 120g
Black Bean Sauce For Spareribs 120g makes your meals more delicious with authentic Chinese sauces and flavorful taste.
Preparation Instructions
Adding Sauce:
  1. Pour the pre-mixed sauce for spare ribs into a preheated pan.
  2. Heat it over medium-low heat until the sauce begins to boil.
Adjusting Concentration:
  1. Check the consistency of the sauce, and if it's too thick, add some water or broth as necessary.
  2. Keep boiling the sauce for 1-2 minutes to allow the flavors to blend together.
Completion:
  1. Once the sauce has boiled, turn off the heat.
  2. The sauce is now ready to be used for marinating spare ribs or as a seasoning during the cooking process.
Notes:
  • The sweetness and saltiness of the sauce can be adjusted to your personal preference.
  • If you're marinating spare ribs, cut the ribs into small pieces first to ensure each piece is evenly coated with the sauce. Marinate for 20-30 minutes.
  • The marinated ribs can be stir-fried or baked in the oven with the sauce to make sauced spare ribs.
Quick Sauce Recipe:
This sauce recipe is simple and quick, taking about 10 minutes to make, which is ideal for cooking when you're short on time.
Technical Specifications
Product Name Specification Per CTN Packaging Dimension(cm) GW(kg) MOQ
Black Bean Sauce For Spareribs 120g(60g×2)×30 bags Bags 34*27*22.5 4.58 10 cartons
Black Bean Sauce Spareribs 60g×40 bags Bags 34*26*19 3.28 10 cartons
Black Bean Sauce Spareribs 4.8kg Bucket / / 10 cartons
Flavored Condiment Fermented Black Bean Sauce Spare Ribs 120g 0 Flavored Condiment Fermented Black Bean Sauce Spare Ribs 120g 1 Flavored Condiment Fermented Black Bean Sauce Spare Ribs 120g 2 Flavored Condiment Fermented Black Bean Sauce Spare Ribs 120g 3 Flavored Condiment Fermented Black Bean Sauce Spare Ribs 120g 4 Flavored Condiment Fermented Black Bean Sauce Spare Ribs 120g 5 Flavored Condiment Fermented Black Bean Sauce Spare Ribs 120g 6 Flavored Condiment Fermented Black Bean Sauce Spare Ribs 120g 7
Frequently Asked Questions
1. Are you a factory or trading company?
Yes, we are a factory in China GUANGDONG province.
2. What is the MOQ?
10 cartons
3. What is the production and delivery time?
Most of the products are always in stock in our warehouse. Generally, we need 3-5 days to prepare. OEM products the lead time is 15 days, which depends on your requirements of the products.
4. What is your payment term?
We accept 60% T/T deposit before production and 40% T/T balance.
5. How is the cost for the sample?
The samples are free, but we need you to pay the freight.
6. Can I customize the products?
Yes, you can. You can provide your detailed requirement to our factory to make your product.
7. Do I need to make a mould in your factory before making special customized products?
You can communicate with sales manager for details.

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